Contrary to what its name suggests, dry rot is much more likely to occur in humid conditions where water vapour levels in the air are high. This is because dry rot is actually caused by a type of fungus which thrives in these conditions and eats into timber, destroying the elements in wood that give it its rigidity and strength.
The fungus associated with dry rot, otherwise known as ‘Serpula lacrymans’, requires a moisture content of around 28-30% in your timbers to take hold but to survive only requires a moisture level of 20%. The fungal spores can even travel through porous masonry, meaning that it can spread incredibly quickly and is difficult to eliminate completely without the assistance of a trained dry rot expert.
It is important to call in a professional if you believe your property may be suffering from dry rot, as it could ultimately compromise the safety of your home or commercial premises. Get in touch with our team today for professional dry rot treatment in Dorset & Hampshire.